Regional cuisine with fresh products, fish speciality.
Exceptional setting in 14th century vaults. Refined, attentive and pleasant service. Terrace, Michelin Guid (very good table for a reasonable price).
Open on lunchtime 12am to 2pm) and evening (7pm to 9.30pm).
Closed : Wednesday all day and Thursday on lunchtime. Closed from January to March.
Menu : 31 €.
Menu dinner : 45 € or 58 €.
Or menu "à la carte".